This straightforward halal cart-style rooster over rice combines juicy, spice-rubbed rooster with fluffy yellow rice, drizzled with the long-lasting, creamy white sauce! I’ll present you make it 100% from scratch.
You may additionally like my tandoori rooster rice bowls and this filling Mediterranean bowl recipe.
When you’ve ever caught a whiff of smoky, scorching rooster on a road nook in NYC, you already KNOW at the moment’s recipe! We’re making juicy, seasoned halal cart rooster over rice, full with the well-known creamy white sauce. I’ve stored this selfmade model straightforward, however it nonetheless has all of the genuine road cart flavors I keep in mind! This recipe may be meal-prepped, and making it from scratch means I can customise it in additional methods than one.
Do-it-yourself Rooster Over Rice That’s Even Higher Than Avenue Meals
- Genuine flavors. Halal carts in New York are a late-night favourite. I wished to maintain these road meals flavors in a selfmade model that anybody could make of their kitchen.
- Minimal hands-on time. With simply quarter-hour of prep, I feel I did fairly effectively right here! Many of the magic occurs in your oven. These road food-style bowls are additionally a good way to make use of up leftover rooster and rice.
- Good for meal prepping. The most effective half about making this at house is that I used to be capable of scale up the recipe. Prepare dinner as soon as, and luxuriate in scrumptious rooster over rice all week lengthy.
What Is Halal Cart Rooster?
Halal cart rooster is iconic New York Metropolis road meals made with spiced grilled rooster over rice with salad and white sauce. It’s so widespread, you’ll discover this rooster dish throughout the US, too (The Halal Guys is a sequence that began as meals carts). I don’t wish to brag, however I feel this selfmade rooster over rice may simply rival any restaurant or road cart!
Substances You’ll Want
A typical halal cart platter consists of rooster shawarma served over yellow rice with salad or recent greens, akin to lettuce and tomatoes, on the facet. The completion is a drizzle of bitter cream sauce. It seems, it’s straightforward to recreate it at house.
I’ve included notes on the components for every element under. Scroll to the printable recipe card for the total particulars, adopted by a step-by-step overview with photographs.
For the Rooster
- Rooster – I like the juiciness and taste of boneless rooster thighs with the pores and skin nonetheless on. You would make this recipe with rooster breasts or bone-in rooster, too. Needless to say the cooking occasions will fluctuate.
- Olive Oil – Helps the rooster crisp up and offers the spice rub one thing to stick to. You possibly can swap olive oil for any cooking oil you favor.
- Garlic – Freshly minced, or you may substitute ¼ teaspoon of garlic powder per recent clove.
- Spices – I make my shawarma-inspired rooster spice rub with dried oregano, coriander, cumin, turmeric, paprika, salt, and freshly floor black pepper.
For the Rice
- Butter – Salted or unsalted. Think about decreasing the quantity of added salt within the recipe should you’re utilizing salted butter.
- White Rice – Select a long-grain rice, like jasmine rice or basmati. You would additionally take a shortcut with quick-cooking on the spot rice.
- Spices – Turmeric, cumin, salt, onion powder, and garlic powder (you may change garlic powder with onion and vice versa).
- Broth – Provides extra taste to the rice whereas it cooks. You need to use vegetable or rooster broth, whichever you favor. I wish to cook dinner with low-sodium broth.
White Sauce Substances
- Bitter Cream – You would substitute Greek or plain yogurt, or tahini if wanted.
- Lemon Juice – Recent or bottled is okay, since we’re solely utilizing a small quantity.
- Sugar – I take advantage of granulated sugar, however you would use one other sweetener, like honey, should you’d like.
- Za’atar – Za’atar is an fragrant Center Jap herb mix that features thyme, sumac, and sesame seeds. You’ll discover it in most grocery shops and spice aisles. I add a bit garlic powder in with my za’atar, however that’s non-compulsory.
- Milk – You’ll want simply sufficient to skinny out the sauce so it’s straightforward to drizzle. Any kind of dairy or plant-based milk works right here.
Recipe Suggestions
- Use rooster thighs when you may. Rooster thighs keep juicier than rooster breasts, they usually’re more durable to overcook. Make certain to make use of halal-certified rooster as wanted.
- Chill the seasoned rooster within the fridge. Spice your rooster not less than 1 hour earlier than cooking and let it relaxation within the fridge. Similar to marinating, that is key to constructing taste.
- Examine that the rooster is cooked. Whether or not you’re utilizing thighs, breasts, or in any other case, rooster is completed when the inner temperature reads 165ºF on an instant-read meat thermometer.
- Use leftover rice. When you have leftover cooked white rice within the fridge, merely stir within the butter, spices, and a splash of broth whereas it reheats. Bam! Halal cart rice that’s able to go.
Simple Meals Cart Toppings
High your rooster over rice with any of the next:
- Shredded lettuce
- Diced tomato
- Peeled and diced cucumber
- Pickled jalapeños or greens
Serving Ideas
When you’ve assembled your road cart rooster and rice bowls, tuck items of lavash bread or naan bread on the facet, and luxuriate in! This cottage cheese flatbread additionally makes an ideal low-carb choice. This rooster over rice is a meal in a single, or you may serve it with Mediterranean-inspired appetizers, like stuffed grape leaves.
Methods to Customise Your Rooster Over Rice
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Prepare dinner the Rooster
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Add the spice rub. In a medium bowl, mix the rooster thighs, olive oil, garlic, and all of the spices. Toss to coat the rooster on all sides with the oil and spices. Cowl with plastic wrap and chill within the fridge for 1 hour.
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Oven technique. Preheat your oven to 400ºF and line a baking sheet with a Silpat or parchment paper. Place the rooster thighs on the baking sheet and bake for 35-45 minutes or till the rooster registers at 165ºF on an instant-read thermometer.
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Air fryer technique. You would additionally cook dinner the rooster thighs within the air fryer. Begin by preheating the air fryer to 390ºF. Place the rooster thighs within the basket (no wire rack), pores and skin facet down. Prepare dinner for 10 minutes, then flip and cook dinner it pores and skin facet up for 10-12 minutes extra. The rooster is completed when the pores and skin is crispy and the rooster registers at 165ºF with an instant-read thermometer.
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Cool and slice. Let the rooster cool for five minutes, then slice it into strips or bite-sized items.
Make the Rice
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When to make it. Do that whereas the rooster is cooking.
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Stovetop technique. Soften the butter in a medium pot over medium-low warmth. Stir within the rice to coat it with the butter. Add all of the remaining rice components, stir effectively. Carry to a simmer, then cowl and cook dinner for 15-20 minutes. The rice is completed when it is fluffy. Take away from the warmth and fluff the rice with a fork.
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Immediate pot technique. Flip the Immediate Pot on to sauté and soften the butter. Flip off the Immediate Pot and stir within the rice. Add all of the remaining rice components to your Immediate Pot. Give it an excellent stir, then seal the lid and press the “rice” button.
Make the Bitter Cream Drizzle
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When to make it. Do that when the rooster and rice are virtually executed.
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Combine. In a medium bowl, mix the bitter cream sauce components. Stir effectively.
To Serve
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Layer every little thing in a bowl and add toppings. Spoon the rice into particular person bowls and prime with the sliced rooster. Add shredded lettuce, diced tomatoes, and diced cucumbers to the bowl. End with a beneficiant drizzle of the bitter cream sauce. Tuck some items of pita or naan bread into the facet of the bowl and serve.
Energy: 667kcal | Carbohydrates: 59g | Protein: 25g | Fats: 36g | Saturated Fats: 12g | Polyunsaturated Fats: 5g | Monounsaturated Fats: 16g | Trans Fats: 0.2g | Ldl cholesterol: 139mg | Sodium: 1321mg | Potassium: 562mg | Fiber: 2g | Sugar: 5g | Vitamin A: 970IU | Vitamin C: 8mg | Calcium: 110mg | Iron: 3mg
Dietary data is an estimate and offered as courtesy. Values could fluctuate in response to the components and instruments used. Please use your most popular dietary calculator for extra detailed data.
The right way to Make Halal Cart Rooster Over Rice
When you’re utilizing skin-on rooster thighs, take into account trimming away any extra pores and skin to maintain issues neat. Then, we’ll season the rooster and cook dinner it following the instructions for my oven-baked rooster thighs. It will get the pores and skin good and crispy!
First, Prepare dinner the Rooster
- Season the rooster. Mix the rooster thighs with the olive oil and spices, and toss to coat. I like to make use of my fingers to rub the seasoning in. Cowl and refrigerate the rooster for 1 hour.
- Bake the rooster. Afterward, bake the rooster on a lined baking sheet at 400ºF for 35-45 minutes.
- Cool. Cool the rooster for five minutes, then you may slice the rooster into strips, chunks, or depart it complete for serving.
Use the Air Fryer
Alternatively, you may cook dinner the rooster utilizing my air fryer rooster thighs technique. Preheat the air fryer to 390ºF, and add the rooster to the ungreased basket, pores and skin facet down. Prepare dinner for 10 minutes, flip, and cook dinner for an additional 10-12 minutes.
In the meantime, Make the Rice
- Immediate Pot. Soften butter on sauté mode, then change off the Immediate Pot and stir within the rice and the remaining components. Seal, then cook dinner utilizing the “rice” setting.
- Stovetop. Or make it on the stovetop and soften the butter in a saucepan, stir within the rice and remaining components over medium-low warmth. Carry the pot to a simmer, cowl, and cook dinner for 15-20 minutes. Then, take the rice off the warmth and fluff it with a fork.
Assemble and Serve
- Make the bitter cream sauce. When the rooster and rice are almost executed cooking, whisk the white sauce components collectively in a bowl.
- Layer every little thing in a bowl. Add your rice to bowls, prime with the rooster, then add your lettuce, tomatoes, cucumber, or any toppings you’d like. Lastly, give your rooster over rice a beneficiant drizzle of the bitter cream sauce and dig in!
Meal Prep and Storage Directions
- Refrigerate. Retailer your cooked rooster, rice, and bitter cream sauce in separate hermetic containers within the fridge.
- Meal prep your rooster and rice. Alternatively, assemble the rooster over rice in meal prep containers and maintain them within the fridge for straightforward, to-go lunches all through the week.
- Reheat. Heat the leftovers within the microwave or the oven till the rooster and rice are scorching all through.