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Tuesday, February 3, 2026

Mexican Black Beans


Mexican Black Beans

Mexican black beans,  often known as frijoles negros are a tasty, daring and straightforward dish from the guts of Mexico! Impressed by our love for Mexican recipes, right here’s a step-by-step and scrumptious strategy to get pleasure from Mexican black beans in a snap! Serve them as the proper important, facet dish, burritos or pair them with countless tacos!

 We had some Mexican black beans or frijoles negros the primary time with some tacos. It was that creamy, tangy, spicy, punchy factor that stood out. So we made a number of varieties and we now have lastly LOVED this one!

You’ve in all probability seen them with our Flank Steak Tacos, as a result of that’s precisely how we had them the primary time. They’re not simply nice for tacos, they make nice burritos, bowls (Fajita Bowl), or served on their very own with chips.

What Are Mexican Black Beans?

Mexican black beans are additionally referred to as Frijoles Negros in Spanish and they’re a standard bean dish comprised of black turtle beans simmered with fragrant greens and seasonings till tender and flavorful.

These beans are loved throughout Mexico and Latin America and are sometimes seasoned with garlic, onion, herbs like epazote or cilantro, and easy spices equivalent to cumin and chili powder. They are often served complete with broth, mashed as a facet, or integrated into enchiladas, tacos, burritos, rice bowls and extra.

Why You’ll Love Frijoles Negros

  • TASTY and scrumptious dish! So many lovely seasonings and aromatics wrap up the black beans.
  • These black beans are so simply served as a vegetarian important dish.
  • They’re equally good as an appetizer with chips and make an important facet dish. Attempt them with our Pita Chips or Do-it-yourself Potato Chips, or retailer purchased tortilla chips.
  • You’ll be able to load them with toppings like  GuacamoleDo-it-yourself Salsa, bitter cream and extra!
  • Likewise, they make one of the best submitting for tacos, bowls, burritos or burrito bowl, taquitos,  Flautas, Quesadillas, tostados and extra!
  • This recipe is nutritious, excessive in fiber, plant protein, and micronutrients.
  • I’s simply customizable, you may make it as saucy or dried as you like. And you may make it delicate or as spicy as you like!
  • You may also add some hen, beef, lamb or any additional protein right here should you prefer to!
  • Inexpensive and fast recipe, particularly if utilizing canned black beans. Beans are are funds pleasant and nutritious.
  • Make forward pleasant recipe, so it’s good for meal prep.

 Elements You’ll Want

  • Black beans. Conventional and genuine sort of beans you want right here. And you need to use canned black beans or dried beans. Each cooking strategies are included under.
  • Olive oil (or impartial oil). To cook dinner the aromatics
  • Onion and Garlic. The bottom of the Mexican black beans recipe.
  • Jalapeño or Serrano pepper. Elective, for warmth and spice.
  • Seasoning: Floor cumin, Mexican oregano, Chipotle or chili powder , crimson pepper flakes (non-compulsory), Salt and black pepper
  • Tomatoes. Canned crushed tomatoes, complete tomatoes or after all recent!
  • Inventory or broth. You should use water.
  • Recent cilantro. Heaps and many that!
  • Lime juice. A closing squeeze of lime juice brings the dish collectively

The right way to Make Mexican Black Beans

Beneath are two strategies for making Mexican black beans recipe step-by-step. Whether or not you employ dried black beans or canned black beans, the aromatics and flavoring stay the identical. The quantity of liquid is the actual distinction as a result of dried beans would require extra, and can cook dinner for longer.

Traditional Mexican Black Beans (From Scratch)

  1. Soak the beans  the evening earlier than. Whereas it’s non-compulsory, it’s truly very a lot really useful. Cowl the dried black beans with water and soak in a single day or no less than 6 hours. Soaking reduces cooking time and helps even texture.
  2. Drain and rinse the following day, and comply with the recipe under.

Fast Mexican Black Beans (Utilizing Canned Beans)

  1. Rinse canned black beans in a sieve till the water runs clear.
  2. Warmth a some oil in a big pot over medium warmth. Add chopped onion, garlic and non-compulsory jalapeño till aromatic and softened.
  3. You don’t wanna rush this step, like ever! Having golden sautéed onions creates one of the best deep wealthy candy onion taste in your black beans. If the onions aren’t properly cooked, they’ll overpower the style.
  4. Now add within the tomatoes and seasoning to the sauce pan and sauté for a few minutes to counterpoint the flavour.
  5. Additionally add within the inventory or water, and cook dinner the sauce till it turns into aromatic.
  6. When you’re utilizing dried beans, you’ll add them at that time with the tomatoes with loads of liquid and cook dinner. You have to cowl the beans by 2-3 inches.
  7. Whereas when you have canned beans, add them after the tomato sauce has simmer for a bit. It’s because canned beans are already cooked and we don’t need them to get mushy.
  8. Now you’re going to simmer the black beans over low warmth to soak up all the bottom flavors.
  9. End with a squeeze of lime and loads of cilantro. We love that good thick texture as you may see above and within the video. It’s absolute consolation meals with a kick of spice and zest.
  10. You’ll be able to nevertheless make the black beans recipe to be saucier if that’s your style. The thickness typically relies upon what you’re serving it with or should you’re having it as a important dish.

Suggestions for Mexican Black Beans Recipe

  1. Soak the dried beans if utilizing. Soaking reduces general cooking time and helps beans cook dinner extra evenly.
  2. Add salt late, once more espeically for dried beans. That’s as a result of salt will toughen the beans when added early on within the cooking course of.
  3. When beginning the sauce, be sure that the onions are properly browned earlier than including within the inventory and tomatoes. This enhances the bottom taste of the sauce.
  4. Management the spice stage to your style. We added chillies and jalapeños initially and the top, you may skip one or each. We additionally added chipotle peppers. You’ll be able to take away the seeds for a much less spicy dish.
  5. The quantity of liquid used is determined by the beans you could have, dried or canned, soaked or not. Be certain that to have sufficient water or liquid to cowl no less than 2-3 inches of the pot.
  6. Canned beans are greatest added in direction of the top to keep away from them mushing up within the sauce totally.
  7. For an additional creamy Mexican black beans, you may mash a few of the beans into the sauce whereas leaving different complete.
  8. Whereas this dish is brightened by cilantro, be at liberty to make use of parsley  should you can’t do cilantro.
  9. Leftovers might be saved in an hermetic container for 4-5 days within the fridge. The make an important taco filling the following day!

Variations For Frijoles Negros

  • Spicy black beans.Add chipotle peppers in adobo, yet another jalapeño or additional chili for a smoky warmth.
  • Black bean soup. Mix a part of the beans with broth for a silky soup base like this Candy Potato Black Bean Soup
  • Frijoles de la olla: A extra genuine broth ahead fashion with easy aromatics like epazote and bay leaf.
  • Charro fashion beans: Add bacon, sausage, tomato and cilantro for a heartier model.

What are frijoles negros?

Frijoles negros interprets to “black beans” in Spanish and refers to cooked black beans seasoned and ready in Mexican and Latin American cuisines.

Can I exploit canned beans?

Sure. Canned beans are a fast strategy to put together flavorful Mexican black beans with out soaking or lengthy cooking

How lengthy does it take to cook dinner dried beans?

After soaking, dried black beans normally simmer for about 1.5-2 hours till tender.

What spices are important?

Most important spices and seasoning are: cumin, chilli powder, oregano and optionally bay leaf. Essentially the most refreshing herb is  cilantro and a closing lime juice drizzle brightens the beans.

Are Mexican black beans wholesome?

Sure. Beans are wealthy in fiber, protein, iron and micronutrients, and are naturally gluten free and vegan.

Can I freeze black beans?

Sure. Cooked black beans freeze properly in hermetic containers for as much as 3 months. Reheat it in a small pot with 1 tablespoon of water over low warmth. Or you may microwave it.

Taco Recipes

Birria Tacos
Flank Steak Tacos
Floor Beef Tacos
Floor Rooster Tacos
Lamb Tacos
Salmon Tacos
Mahi Mahi Tacos
Air Fryer Fish For Air Fryer Fish Tacos
Taco Salad

Print

Mexican Black Beans

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Mexican black beans,  often known as frijoles negros are a tasty, daring and straightforward dish from the guts of Mexico! Impressed by our love for Mexican recipes, here is a step-by-step and scrumptious strategy to get pleasure from Mexican black beans in a snap! Serve them as the proper important, facet dish, burritos or pair them with countless tacos!
Course dinner, important, Facet Dish
Delicacies Latin, Mexican, South American
Key phrase black beans, frijoles negros, methods to cook dinner black beans, Mexican black beans, one pot, fast, spicy, vegan
Prep Time 10 minutes
Prepare dinner Time 30 minutes
Servings 4 individuals
Energy 56kcal
Writer Mahy

Elements

Mexican Black Beans

  • 1 teaspoon olive oil
  • 1 onion finely minced
  • 3 garlic cloves minced
  • 1 jalapeno minced (non-compulsory)
  • 2 teaspoons oregano
  • 1 teaspoon cumin
  • 1 teaspoon salt and pepper to style
  • 2 teaspoons chilli powder
  • 1 teaspoon taco seasoning
  • 2 cups diced tomatoes or crushed tomatoes
  • 1 chilli in adobo
  • 1 can black beans rinsed and drained
  • 1/4 cup cilantro
  • 1 tablespoon lime juice

Directions

  • In a skillet over medium warmth, cook dinner the onions within the oil till it has turned golden.
  • Add the garlic and jalapeños, and cook dinner for two extra minutes.
  • Add the tomatoes and seasoning and convey to a simmer, then add within the beans.
  • Add water or inventory as wanted to make it saucy.
  • Simmer the beans within the sauce for about quarter-hour till the flavour have blended collectively.
  • Add seasoning additional to style.
  • End with lime and cilantro.

Video

Notes

 

Suggestions for Mexican Black Beans Recipe

  1. Soak the dried beans if utilizing. Soaking reduces general cooking time and helps beans cook dinner extra evenly.
  2. Add salt late, once more espeically for dried beans. That is as a result of salt will toughen the beans when added early on within the cooking course of.
  3. When beginning the sauce, be sure that the onions are properly browned earlier than including within the inventory and tomatoes. This enhances the bottom taste of the sauce.
  4. Management the spice stage to your style. We added chillies and jalapeños initially and the top, you may skip one or each. We additionally added chipotle peppers. You’ll be able to take away the seeds for a much less spicy dish.
  5. The quantity of liquid used is determined by the beans you could have, dried or canned, soaked or not. Be certain that the liquid cowl no less than 2-3 inches of the pot.
  6. Canned beans are greatest added in direction of the top to keep away from them mushing up within the sauce totally.
  7. For an additional creamy Mexican black beans, you may mash a few of the beans into the sauce whereas leaving different complete.
  8. Whereas this dish is brightened by cilantro, be at liberty to make use of parsley  if you cannot do cilantro.

Variations For Frijoles Negros

  • Spicy black beans.Add chipotle peppers in adobo, yet another jalapeño or additional chili for a smoky warmth.
  • Black bean soup. Mix a part of the beans with broth for a silky soup base like this Candy Potato Black Bean Soup
  • Frijoles de la olla: A extra genuine broth ahead fashion with easy aromatics like epazote and bay leaf.
  • Charro fashion beans: Add bacon, sausage, tomato and cilantro for a heartier model.

What are frijoles negros?

Frijoles negros interprets to “black beans” in Spanish and refers to cooked black beans seasoned and ready in Mexican and Latin American cuisines.

Can I exploit canned beans?

Sure. Canned beans are a fast strategy to put together flavorful Mexican black beans with out soaking or lengthy cooking

How lengthy does it take to cook dinner dried beans?

After soaking, dried black beans normally simmer for about 1.5-2 hours till tender.

What spices are important?

Most important spices and seasoning are: cumin, chilli powder, oregano and optionally bay leaf. Essentially the most refreshing herb is  cilantro and a closing lime juice drizzle brightens the beans.

Are Mexican black beans wholesome?

Sure. Beans are wealthy in fiber, protein, iron and micronutrients, and are naturally gluten free and vegan.

Can I freeze black beans?

Sure. Cooked black beans freeze properly in hermetic containers for as much as 3 months. Reheat it in a small pot with 1 tablespoon of water over low warmth. Or you may microwave it.

Vitamin

Energy: 56kcal | Carbohydrates: 11g | Protein: 2g | Fats: 2g | Saturated Fats: 0.2g | Polyunsaturated Fats: 0.3g | Monounsaturated Fats: 1g | Sodium: 616mg | Potassium: 335mg | Fiber: 3g | Sugar: 5g | Vitamin A: 571IU | Vitamin C: 20mg | Calcium: 74mg | Iron: 2mg

The submit Mexican Black Beans appeared first on Two Purple Figs.

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