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Wednesday, October 8, 2025

Rooster and Rice Soup


This selfmade hen and rice soup recipe is a straightforward soup everybody loves! With tender shredded hen, fluffy rice, and fragrant greens, it’s excellent for weeknight dinners.

Rooster and Rice Soup

Right here’s a scorching take: I’d choose hen and rice soup any day over hen noodle! (Do you agree?) I like this basic with rice as a substitute of noodles as a result of it infuses it with entire grains: and it tastes even higher.

My youngsters go loopy for this weeknight dinner: tender chunks of hen and fluffy rice float in a wealthy, savory broth that’s infused with I greens. We not too long ago served it for a cocktail party and everybody stored saying, “What’s in this?!”

5 star reader evaluation

“This hen and rice soup is a hug in a bowl. The only flavors however so comforting and heartwarming. It was excellent for immediately and made a basic really feel good meal!” -Tanvee

Important substances for hen and rice soup

Canned variations of hen and rice soup had been a staple me rising up, and this recipe brings all of the nostalgia with even higher taste. It’s easy sufficient for a weeknight, however tastes prefer it’s been simmering all day. Listed below are the substances you’ll want:

  • Boneless, skinless hen breasts: I favor natural when attainable for each taste and sustainability.
  • Lengthy grain white rice: This selection holds its form superbly throughout cooking and absorbs the broth flavors with out turning into mushy. Brown rice requires considerably longer cooking time so I don’t suggest substituting it right here.
  • White onion, carrots, and celery: This basic trio varieties the flavour basis.
  • Contemporary garlic: Three cloves present the proper quantity of pungency; keep away from jarred garlic.
  • Rooster inventory and water: I like utilizing a mixture of hen inventory with a bit water (which makes it cheaper, too!).
  • Dried oregano, garlic powder, and smoked paprika: This Spanish spice is the game-changer ingredient that makes the complete soup.

Knowledgeable ideas for the perfect outcomes

This hen rice soup has just a few methods that make it stand out from customary recipes. Listed below are just a few ideas that we included to maximise the flavour:

  • Cook dinner the hen within the broth: As a substitute of utilizing pre-cooked hen, this methodology cooks the hen proper within the broth, infusing it with extra taste and protecting it tender.
  • Layer your seasonings: I add the oregano and garlic powder early within the cooking course of, however save the smoked paprika for the top. This preserves its smoky taste.
  • Don’t rush the greens: Taking 6 to 7 minutes to correctly prepare dinner the mirepoix till the onions grow to be translucent creates a greater taste basis than speeding this step.
  • Let it relaxation: Let the soup relaxation for five minutes after cooking. This permits all of the flavors to meld collectively and creates a greater last end result.
Chicken and Rice Soup  with bowls and spoons

Serving recommendations to make it a meal

This hen and rice soup works as each a comfy dinner or a straightforward lunch recipe. Listed below are just a few concepts of what to pair with it:

Traditional pairings:

Lighter choices:

How one can retailer and reheat hen rice soup

Just a few essential notes about storage of this hen and rice soup:

  • This soup lasts for as much as 3 days refrigerated, however the rice absorbs the liquid from the soup over time. Add a splash of hen inventory when reheating leftovers; warmth on the stovetop over medium warmth.
  • For meal prep, make the soup with out the rice, then add cooked rice to every portion earlier than serving. This prevents the rice from turning into overly comfortable.
  • The soup additionally freezes as much as 3 months. Once more, chances are you’ll want so as to add a bit additional broth once you reheat it. Defrost within the fridge in a single day.
Chicken and Rice Soup

Dietary notes

This hen and rice soup recipe is gluten-free and dairy-free, and it additionally works as a excessive protein and Mediterranean weight-reduction plan recipe.

Incessantly requested questions

What if I don’t have smoked paprika?

Common paprika can substitute, however you’ll lose the distinctive smoky depth. Contemplate including just a few drops of liquid smoke, or easy leaving it out.

How do I forestall the rice from getting mushy?

Use long-grain white rice and keep away from overcooking. The rice ought to be tender however nonetheless maintain its form. If reheating leftovers, add recent liquid to forestall the rice from persevering with to soak up all of the broth.

Can I take advantage of hen thighs as a substitute?

Sure! Boneless, skinless hen thighs work properly and add much more taste. They might require an extra 5-10 minutes of cooking time.

Print

Rooster and Rice Soup Recipe

Chicken and Rice Soup

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5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 3 critiques

This hen and rice soup recipe is a comfy, simple soup everybody will love! It’s our household favourite, with tender shredded hen and fluffy rice that swim in a savory broth infused with smoky paprika.

  • Creator: Sonja Overhiser
  • Prep Time: quarter-hour
  • Cook dinner Time: 35 minutes
  • Complete Time: 50 minutes
  • Yield: 6 to eight
  • Class: Important dish
  • Technique: Stovetop
  • Delicacies: Soup
  • Food plan: Gluten Free

Elements

  • 2 tablespoons olive oil
  • 1 white onion, diced
  • 4 medium carrots, peeled and chopped
  • 4 celery ribs, thinly sliced
  • 3 garlic cloves, minced
  • 2 quarts hen inventory
  • 2 cups water
  • 2 giant boneless skinless hen breasts (1 ½ to 2 kilos)
  • ¾ cup lengthy grain white rice
  • ½ teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 ½ teaspoons kosher salt, plus extra for serving
  • Freshly floor black pepper
  • ½ teaspoon smoked paprika
  • 1 inexperienced onion, minced, for garnish

Directions

  1. In a big pot, warmth the olive oil over medium warmth. Add the onion, carrots, and celery and prepare dinner, stirring often, till the greens are tender and the onion is translucent, about 6 to 7 minutes. Add the garlic and sauté for 1 minute till aromatic.
  2. Add the hen inventory, water, entire hen breasts, rice, oregano, garlic powder, and kosher salt. Deliver to a boil, then cut back to a simmer. Cowl loosely and prepare dinner till the hen is cooked by way of, 20 to 25 minutes, or till the hen registers at the very least 165°F when examined with a meals thermometer.
  3. Take away the hen breasts to a slicing board and let relaxation for five minutes, then shred the hen utilizing two forks or your fingers to tug it into bite-sized items (or use a stand mixer with paddle attachment to shred the hen.
  4. To complete the soup, stir within the shredded hen and smoked paprika. Style and add the as much as an extra ½ teaspoon kosher salt and recent floor black pepper to style. Flip off the warmth and let stand for five minutes to permit the flavors to meld.
  5. Serve heat, garnished with inexperienced onions. Retailer leftovers refrigerated for as much as 3 days. Notice that the rice will proceed to soak up liquid because it sits; when reheating, chances are you’ll want so as to add further water or inventory and regulate seasonings.

Notes

For meal prep, you can also make the soup with out the rice, then add cooked rice simply earlier than serving. This prevents the rice from turning into overly comfortable in leftovers.

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